French Country Kitchen
The French countryside is
home to Dijon mustard, pastoral settings, and some of the warmest most inviting
kitchens in the world. Recreating this
old world charm is as easy as mincemeat pie. Just follow some of these
suggestions and your kitchen will be a canvas with which you can paint your
culinary masterpieces.
Les Couleurs
As far as colors go, you will want to give your
French country kitchen a warm inviting feeling. This includes colors like
off white, light beige and taupe.
There should be no overly strong colors. Also, you should try and use wood whenever possible. Additionally, you might want to use color accents like rose and
soft yellows.
Your next step is to synchronize these colors
with carpets, cabinets and furniture.
This should give your French country kitchen a monochromatic
look. Don’t be afraid though; all
of the pots and pans and spices will add the bits of diversity needed for
balance.
Back to Basics
First, try and dig up some old rustic looking
materials. These kitchen tools
will add sophistication to the look of your kitchen. Plus, these tools are often so simple
and easy to use that you’ll be amazed that some fool ever decided to
replace them with an electronic gadget version.
Make sure that there is lots of storage. This is a feature of any European
kitchen. After all, Europe is a small
place and the houses as well as the kitchens reflect this. Therefore, storage space is often the
top priority to the French chef.
To avoid a clumsy look, be sure to decorate your cabinets with pots
and pans and spices. Also, make
sure that all of your utensils are stored in one concentrated area.
French Living
In the French countryside, cooking is as
communal an activity as eating.
Often the entire family will get together and prepare their meal
together. The cook is never
isolated. Therefore, make sure that there is plenty of space available for
all. This includes seating for
those in charge of cutting vegetables.
It Doesn't Have to Belong to the Kitchen
You can also use non-cooking
related accessories to round out the old world look of your French country
kitchen. Try using a bookcase full
of old books, antique vases and dried flowers. It will add that certain je ne sais quoi.
All that is left now is
creating delicious French cuisine. That,
of course is up to you and your abilities.
No matter what you do eventually decide to make, it will be made in the
best possible environment. So, even if
it doesn’t taste like a gourmet meal from Provence, it will at least feel like that’s where
you cooked it.